Classic panettone

Candied orange and raisins

27,00 € IVA inclusa

The ancient recipe of the classic panettone dates back to the Milanese tradition, so BreraMilano1930 makes the typical Christmas dessert, paying homage to it also in the weight of the “Milanese pound”, that is 1120 g. The basic dough of flour, butter, eggs, water and mother yeast, welcomes raisins and candied citrus fruits, in a processing cycle that pays attention to every phase: from mixing to packaging. The wrapping reflects the traditional style of Milanese pastry shops, inspired by the drawings of the 1930s, and is strictly folded by hand.

Weight: 1120g

SKU: 1007875

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IngRedeemers

Panettone – Naturally leavened baked confectionery product. Ingredients: wheat flour, fresh eggs, orange peel – candied citron and lemon (orange peel – cedar – lemon, glucose syrup – fructose, sugar, acidity corrector: citric acid), grapes sultana, butter, sugar, natural yeast (wheat flour, water), whole milk powder rehydrated, fresh egg yolk *, emulsifiers: mono- and diglycerides of fatty acids; Natural flavors, salt, cocoa butter. May contain nuts, soy and mustard. * Ground farm eggs

Nutritional table

Energy 1517 kJ / 361 kcal, fat 14 g, of which saturated fatty acids 8.5 g, carbohydrates 51 g, of which sugars 26 g, fibers 1.6 g, proteins 7.0 g, salt 0.60 g

AllergEni

Contains: wheat, eggs, milk and derivatives. May contain: nuts, soy, mustard.

shelf life

Store in a cool, dry place.

Our consiglio

Before serving the panettone, it is advisable to heat it slightly to make the most of the softness and flavor of the dough.